Actionable Insights | Sustainable Revenue
The New Food Hub is your ultimate guide to increasing plant-based revenue. It’s packed with concise expert guides and market research designed for busy people. We’ve compiled global market data, case studies, and professional recommendations in one easy-to-use place. Get the ultimate bird’s-eye-view of the alternative-protein sector, with clear, actionable insights.
Environmental-impact labelling: options and impacts for retailers and brands
Executive Summary Modern consumers are demanding more sustainable products and this trend…
25 April 2022
Why you should sell more plant-based meats
Executive Summary Giving up animal-based shelf space for plant-based alternatives is one…
19 April 2022
Plant-based profit: lucrative low-risk product ranges
Executive Summary 73% of plant-based products are purchased by omnivores and flexitarians…
11 April 2022
Webinar summary: 5 Marketing fails to avoid with plant-based foods
Latif Andersson from Peas of Heaven, Kristina Londakova from the Behavioral Insights team…
8 April 2022
3 ways to achieve price parity and drive sales
Executive Summary Reducing the costs of your plant-based products is essential for increasing…
4 April 2022
Lessons learned from brands who veganised classic products
Executive Summary Veganising your existing product range can be a great way to improve your…
28 March 2022
Harnessing the power of plant-based as a food-service professional
Executive Summary The plant-based market is huge and growing worldwide, with demand rising…
21 March 2022
Convenience by design: how to make plant-based products easy for consumers and attractive to flexitarians
Executive Summary Flexitarians are by far the biggest target segment for plant-based products…
4 March 2022
