Brown Rice Mapo Bowl
- Preparation Time: 3 minutes
- Cooking Time: 5 minutes
Ingredients
Servings:
1
-
1 bowlcooked brown rice
-
100 gramsilken tofu
-
3 tbspdouban sauce
-
2 gramcoriander leaves
Instructions
-
Warm the silken tofu in a steamer
-
In a serving bowl, put in the rice, top with the silken tofu, spoon the sauce over.
-
Garnish with coriander leaves.
