Corporate Engagement

From Nestle to Coca-Cola, the plant-based and cultured-food sectors continue to rise

As the plant-based and cultured-food sectors continue their relentless rise, they are attracting a rich diversity of actors, from multinationals such as Nestle, Starbucks, and Coca-Cola to a slate of startups from around the world. In this edition of News Highlights from the Plant-based and Cultured-food Sector, we take a cross-sectional look at this global food revolution.

TRENDS & PROJECTIONS

 

FOODSERVICE CHAINS/CATERERS

  • Accor Hotels – the world’s sixth largest hospitality company – is partnering with Zrou, one of China’s leading plant-based meat brands, to launch a plant-based menu across its hotels in the region.
  • Starbucks Indonesia launched its first vegan sandwich, featuring a plant-based meatball, at more than 460 locations. 
  • Food-tech startup Kuleana is launching its plant-based tuna across Poké Bar restaurants in North America.
 

FOOD MANUFACTURERS

 

INGREDIENTS SUPPLIERS/NEW TECHNOLOGIES

 

ONES TO WATCH OUT FOR

 

STARTUP & FINANCIAL

 

STAKEHOLDER INTERVENTIONS

 

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