The end-of-year holidays are a time of joy, togetherness, and, of course, delicious food. This year, why not celebrate with a spread that’s as kind to the planet as it is to your taste buds?
This collection of nine festive plant-based recipes that we’ve put together for you will make your holiday table sparkle. From hearty centrepieces to sweet treats that will rival any traditional dessert, these dishes bring the spirit of the season to life – they’re full of warmth, flavour, and a touch of festive magic. Whether you’re hosting a feast or simply adding plant-based options to your menu, these recipes will make your holiday meals unforgettable.
Starters
1. Velvet roasted-beetroot soup
This elegant winter soup makes for a perfect starter – the roasted vegetables give a delicious aroma and depth of flavour, while the bright purple of the beetroot adds a beautiful splash of colour to your holiday meal.
Get the recipe here.
2. Celeriac-apple salad
This celeriac salad is bright and colorful, thanks to the apples, carrots, and grapes. It’s also fresh and crunchy, and rounded off with a creamy mayonnaise dressing.
Get the recipe here.
3. Baked potato roses
This is a fabulous way to serve potatoes, ideal for any festive occasion. Serve as a beautiful and impressive side dish.
Get the recipe here.
Main dishes
4. Vegan roast Wellington
This pastry-wrapped roast is filled with a hearty blend of tofu, mushrooms, pine nuts, and chestnuts. Made with convenient puff-pastry, serve this delicious festive centrepiece with gravy, potato roses (see above), and cranberry sauce or, if you prefer, a sprinkling of fresh berries.
Get the recipe here.
5. Vegan goulash with red cabbage and salted potatoes
A delicious and warming dish for cold winter days, this hearty soya goulash is perfectly complemented by the salted potatoes and the slightly sweet red cabbage.
Get the recipe here.
6. Walnut and tofu roast
This plant-based variation on meatloaf is perfect for a holiday celebration or a formal dinner. It’s packed with protein, is easy to cut into thick, firm slices, and is super-filling. Accompany with gravy and roasted veggies for a delicious plant-based version of this holiday favourite.
Get the recipe here.
Desserts
7. Vegan Christmas vanilla cookies
These vanilla Xmas cookies are popular in many cultures and go by various traditional names, such as Vaniljekranse in Denmark, Nankhatai in India, and Qurabiya in Greece. These delicious and easy-to-make vanilla cookies contain no eggs or butter.
Get the recipe here.
8. Blueberry vanilla tart
This juicy and creamy blueberry vanilla tart is an absolute must for berry devotees! It’s plant-based and gluten-free, and can be made with fresh or frozen blueberries. This is a perfect end to a healthy and delicious holiday meal.
Get the recipe here.
Gravy
9. Basic vegan brown sauce
This plant-based brown sauce, made with roasted fresh vegetables and a delicate infusion of
spices, can be used as a base for other sauces or served as is for a deliciously satisfying gravy.
Get the recipe here.
These nine plant-based recipes are a gift that keeps on giving: delicious meals that are a delight to the senses and kinder to the planet. We hope that these recipes bring extra cheer to your celebrations. You might just find your new go-to dish for the family table or discover a decadent dessert that will wow your guests.
So, gather your loved ones close, share these festive creations, and savour the tender moments that make the season special. We wish you a holiday filled with warmth, joy, and plenty of plant-based goodness!
