
News
Advancing food system change at the UN Climate Change Conference COP30
ProVeg’s work across evidence, policy, and practice in Belém, Brazil For the last eight years…
27 November 2025
How changing your food choices can help to fight climate change
The climate impact of your diet The foods we eat each day have a far greater impact on…
24 November 2025
The environment behind our food system
“Switching towards more plant-based diets can reduce emissions, for example, by up to 50%…
20 November 2025
From chickpea roulette to real change: how ProVeg Netherlands grew from a student festival into a national force
The first in a series tracing how ProVeg took root around the world, this story looks back…
17 November 2025
Why you might soon not be able to call a veggie burger a ‘veggie burger’ in the EU
What if buying a veggie sausage suddenly became a political act? That’s precisely the…
13 November 2025
ProVeg’s climate journey from Bonn to Belém
Ten years ago, world leaders gathered at the COP21 UN Climate Change Conference in Paris and…
10 November 2025