
News

The ‘best in class’ plant-based products from SIAL
For many in the food industry, SIAL Paris, which took place from 21st to 25th October 2018…
7 November 2018
Europe’s first plant-based startup incubator: Innovation with a mission
“Never doubt that a small group of thoughtful, committed citizens can change the world; indeed…
1 November 2018
How ditching meat can help prevent climate change and nature degradation
Can humanity survive without climate security, forests, and a sufficient water supply? The…
9 October 2018
Discussing food and climate at the Global Climate Action Summit in San Francisco
In order to meet the goals of the Paris Agreement, urgent actions on agriculture and land use…
9 October 2018
Climate report recognizes importance of plant-based diets
The IPCC recently published a crucial report on the impacts of global warming of 1,5°C., including…
8 October 2018
Plant-based on a budget
There is a general misconception that a plant-based diet is more expensive than a diet containing…
21 June 2018