News

Earth Overshoot Day: how eating the right food can help reduce our ecological footprint

This year, Earth Overshoot Day falls on 2 August. By reducing our impact on the environment, we can move the date later in the year – as individuals, we can begin by switching to a plant-based diet.

Behind the scenes at Bonn, as we push to put plant-based food on the climate agenda

Every June, policymakers, government representatives, scientists, and civil-society groups gather in Bonn to discuss the accelerating threat of climate change and potential solutions.

COP28: Why all the hype around the Food4Climate Pavilion?

What’s all the buzz about the Food4Climate Pavilion at this year’s UN Climate Change Conference…

Connecting veganism, queerness and oppression

For Pride Month, Peter Machen spoke to Christopher Sebastian about veganism and the relationship between the oppression of animals and the oppression of black, queer, and working-class people.

Youth Board in Bonn, June 2023

World Environment Day: ProVeg Youth Board attends the Bonn Climate Change Conference

World Environment Day (5 June 2023) marks the first day of the Bonn Climate Change Conference…

Preserving biodiversity – why it’s important!

To mark World Biodiversity Day, ProVeg’s Peter Machen talks to renowned ecologist David Tilman…