COP29 press conference: Action on Food: elevating the voices of women, youth and indigenous people

ProVeg will host a press conference at COP29 on Thursday 14 November

Food awareness organization, ProVeg International, will be hosting a press conference in the Blue Zone (Natavan, Area 3) at 13:00 to 13:30 (Baku time) on Thursday, 14 November.

Along with partner EIT Food, ProVeg will be presenting and taking questions from the media on the subject “Action on Food: elevating the voices of women, youth and indigenous people.”

Those presenting will include Juliette Tronchon, Head of UN Affairs at ProVeg, and Glindys Virginia Lucia at EIT Food.

ENDS

Notes to Editors

For media inquiries about ProVeg International , including interviews with ProVeg staff currently at COP29, email Peter Rixon at [email protected]

For scientific data about the benefits of plant-based eating, see our Food System Data website.

About ProVeg International

Our vision is a world where everyone chooses delicious and healthy food that is good for all humans, animals, and our planet. ProVeg International is a food awareness organization with the mission to replace 50% of animal products globally with plant-based and cultivated foods by 2040.

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