Chia chocolate pudding with strawberry ragout
A dessert recipe that is simple to prepare, yet impressive and delicious. This beautiful chia pudding is creamy and thick, it tastes amazing and is rich in fiber, protein and omega-3 fatty acids.
- Preparation Time: 10 minutes
- Waiting time: 8 hours
- Total Time: 8 hours 10 minutes
Ingredients
Servings:
4
For the chia chocolate pudding
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400 mlalmond milk
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80 gchia seeds
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40 gcocoa powder
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3 tbspagave or maple syrup
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1 pinchcinnamon
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1 shotespresso
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1 pinchsalt
For the strawberry ragout
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250 gstrawberries
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1 tbspagave syrup
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1 splashbalsamic vinegar
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few dashesfresh ground colorful pepper
To serve
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1 tbspalmond slivers
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mint leaves
Instructions
For the chia chocolate pudding
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Mix all ingredients in a bowl and season to taste. Pour into glasses and chill, preferably overnight.
For the strawberry ragout
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Clean the strawberries and cut them into small slices or cubes. Mix with the rest of the ingredients and season to taste.
To serve
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Pour the strawberry ragout over the chia chocolate pudding, decorate with mint and almonds and serve.
Notes
You can add a shot of brandy or amaretto to the chia pudding mixture for an extra kick.
About the author
Stephan Giannangeli
This recipe was developed by Stephan Giannangeli, one of our culinary instructors.
