Homemade Oatmilk & Chia Pudding

Indulge in the creamy delight of our Oat Milk Chia Pudding, a wholesome treat that perfectly blends nutrition and taste. This pudding starts with homemade oat milk, enriched with rolled oats and natural sweetness from dates. Infused with chia seeds for a boost of fiber and topped with your choice of fresh fruits, it offers a satisfying texture and burst of flavors, making it an ideal breakfast or a refreshing snack.

  • Preparation Time: 5 minutes

Ingredients

Servings: 2

Oat Milk

  • 1/2 cup
    rolled Oats
  • 2 cup
    water
  • 2 pcs
    dates deseeded

Chia Pudding

  • 1 cup
    oatmilk
  • 1/4 cup
    chia seed
  • 1 cup
    fruits your choice

Instructions

Oat Milk

  1. Blend all the ingredients at high speed, then strain to make 300ml of oat milk.

Chia Pudding

  1. Mix chia seeds and oat milk in a small jar with a lid and chill in the refrigerator for at least 2 hours. I usually leave it overnight for 8 hours.

  2. Assemble your choice of fruits cut into small pieces as a topping and enjoy!

About the author

Tags

Courses: Dessert
Type of dish: Dessert
Cooking time: < 15 minutes
Special diets: Raw foods
Cuisines: Western
Difficulty: Level 1 (easy)
Preparation method: Blender
Taste: Sweet
Number ingredients: 5-10 ingredients
Keywords: Pudding