Daikon Detox Soup

This Daikon Detox Soup is a nourishing blend of white radish, shiitake mushrooms, and raw cashews, making it the perfect light and cleansing meal. With the subtle flavors of bamboo salt and fresh radish leaves, this soup is not only detoxifying but also packed with nutrients to help refresh and revitalize your body.

Ingredients

Servings: 3
  • 250 g
    daikon white radish, chunked
  • 50 g
    radish leaves diced
  • 3 pcs
    shiitake mushroom dried
  • 25 g
    cashew raw
  • 650 g
    filtered water
  • 1 tsp
    bamboo salt

Instructions

  1. Combine ingredients, bring to boil and simmer on low fire for 1.5 hrs.
  2. Serve hot.

About the author

Tags

Courses: Soup
Type of dish: Soup
Cooking time: > 1 hour
Special diets: Whole Foods
Cuisines: Chinese
Difficulty: Level 1 (easy)
Preparation method: Boiling
Taste: Sweet
Number ingredients: 5-10 ingredients