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Four reasons why going plant-based promotes social justice

Every year on 20 February, the United Nations celebrates World Day of Social Justice as an…

50 Future Foods to increase Dietary Diversity

Knorr has collaborated with WWF and Dr. Adam Drewnowski, Director of The Center for Public…

Knorr sheds light on South African dietary habits

Our country is labelled as the unhealthiest nation on the planet. This is largely as a result…

Veganism isn’t new for Africans—it’s a return to our roots, say these chefs and entrepreneurs

Article written by Nikita Singh for Quartz Africa.Chef Elisha Madzivadondo built a vegan following…

Earth Overshoot Day 2019

CLIMATE CHANGE, SPECIES GOING EXTINCT, RISING SEA LEVELS AND DISAPPEARING RAINFORESTS ARE JUST…

Vegan, Queer and Proud

With the rainbow-coloured pride flags flooding our social media feeds in celebration of Pride…