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A white plate with a serving of brown rice, a creamy stew with red beans, carrots, and ground beef, and two slices of yellow melon, set on a wooden table.

Guest Recipe: Ugandan Red Bean and Coconut Stew (ve)

A plate with brown rice, black bean and tofu stew, fresh tomato salsa, cooked kale, and two orange slices, arranged in sections on a white plate.

Guest Recipe: Brazilian Black Bean Stew with a Yellow Pepper and Red Tomato Salad (ve)

Sri Lankan Sweet Potato and Coconut Curry

Roast, spiced cauliflower tacos, chipotle hummus and mango salsa

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