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Talks on Biodiversity Conservation resume in Rome in February 2025

After suspending the sessions in November last year, the 16th Conference of the Parties for the Convention on Biological Diversity reconvened in February at Food and Agriculture Organization headquarters.

Soy: correcting some common misconceptions about this nutritional powerhouse

Soy has long been a go-to ingredient in plant-based foods, thanks to its protein content and versatility. Let’s look at some common misunderstandings about this pulse – and set the record straight.

COP29 in review: Looking ahead to COP30’s big impact

In November 2024, the ProVeg UN advocacy team made their mark at COP29 in Baku, Azerbaijan…

ProVeg at COP29: pioneering food systems transformation at the UN Climate Change Conference in Baku

As the UN Climate Change Conference (COP29) kicks off in Baku, Azerbaijan, from 11 to 22 November…

A crucial moment for Biodiversity

The 2024 UN Biodiversity Conference (also known as COP16), which was held from 21 October to…

The 2024 UN Biodiversity Conference – a pivotal moment for biodiversity and the future of food

This year’s edition of the United Nations Biodiversity Conference marks a crucial step forward…