Appetite for a Better World
We are working for a world where everyone chooses delicious and healthy food that is good for all humans, animals, and our planet.
Which area of our work would you like to learn about?
Latest updates and news
Seven best vegan-friendly restaurants to visit in Barcelona in 2025
Barcelona is famous for its diverse architecture, sandy beaches, and cosmopolitan atmosphere. Tourist highlights…
Debunking the myths about plant protein and athletic performance
“Where do you get your protein?” This is a common question posed to people following a plant-based lifestyle…
Meet the Incubator startups: Mindful FÜD
Mindful FÜD creates plant-based honey from rescued Canadian apples, offering a sustainable, bee-friendly…
The Belém Declaration on plant-rich diets
This Declaration by leaders of city and regional governments, NGOs, and other stakeholders calls on national governments to promote healthy and sustainable diets through the drafting and implementation of Action Plans for Plant-Based Foods.
Press releases
US National Parks to get 50% plant-based menus by 2026
ProVeg welcomes initiative that encourages healthy, plant-based catering in the tourist sector ProVeg…
ProVeg Germany responds to petition to lower VAT on plant-based milk
The petition has been launched by supermarket chain REWE and plant milk producers vly, Berief and Oatly. Image…
Database on food systems updated with statistics on water, methane, food security and soya
ProVeg International’s Food System Data website includes even more essential information for journalists…
Catch up on the latest news from ProVeg…
For press releases, reports, and media kit…
We are ProVeg
Many of the world’s most pressing problems share a common cause – animal agriculture, which contributes to climate change, lifestyle diseases, global hunger, and animal suffering. ProVeg is dedicated to ushering change and raising awareness to tackle these problems through diet and food-systems transformation.
Subscribe now to receive…
- Nutrition advice & plant-based recipes.
- Updates on our work and projects.
- And information on how you can support what we do.
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5 good reasons to be ProVeg
Following a plant-based diet has a positive effect on…
Taste
Enjoy delicious food
Health
Improve your health
Justice
Help build a fairer world
Animals
A better life for animals
Environment
Save the planet
Plant-based nutrition
Give it a try, we support you
More ways for you to get involved:
More About Us
The ProVeg team
ProVeg has offices in 14 countries across five continents and is active around the world. We work with decision-making bodies, companies, investors, the media, and the general public to help the world transition to a society and economy that are less reliant on animal agriculture and more sustainable for all humans, animals, and our planet.
Find out more about us
Our Supporters
Over the the last few years, I have become increasingly concerned with animal rights. I really hope we can speed up the protein revolution. There are some organizations such as ProVeg that I think are really awesome. They are working in a very goal-oriented way to remove animals from the food chain.
Rutger Bregman
Author of Utopia for Realists, HumanKind
I support ProVeg because they are a powerful trailblazer in the plant-based movement, educating people and health professionals about the benefits of plant-based eating.
Dr. Michael Greger
Founder of Nutritionfacts.org and author of How Not to Die
ProVeg has played a key role in helping understand the plant based network, and assisted in getting important international linkages with like-minded plant based food alliances in the EU, USA, Canada, China, UK and other important institutions.
Sanjay Sethi
Executive Director, Plant Based Foods Industry Association
Support us with a donation
You can help build a world where animals are not used for food and help more people transition to a plant-based diet.
