COP28 press conference: Food and nutrition security depends on a transition to healthy sustainable food systems

Members of the media are invited to a press conference at COP28 in Dubai held by ProVeg International titled: “Food and nutrition security depends on a transition to healthy sustainable food systems”. 

The conference will explore solutions to deliver food and nutrition security worldwide, including the need for the adoption of healthy plant-rich diets.

Where: Blue Zone, Press Conference Room 2, Zone B6 – Building 77

When: Sunday, December 3rd from 10.30am to 11am (Dubai time, UTC +4)

On the panel will be: Raphaël Podselver, Director of UN Affairs, ProVeg International, Joanna Trewern, Head of Research, ProVeg International and Hakeem Jimo, Country Director, ProVeg Nigeria.


Notes to Editors

For media inquiries, email Peter Rixon at [email protected]

About ProVeg International 

ProVeg International is a food awareness organisation with the mission to replace 50% of animal products globally with plant-based and cultivated foods by 2040. Our vision is a world where everyone chooses delicious and healthy food that is good for all humans, animals, and our planet. 


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