Pro Taste

December Highlights from the plant-based and cultured-food sector: The plant-based market looks set to accelerate even faster in 2022

As 2022 kicks in, it’s already evident that the shift towards plant-based and cultured eating is set to continue accelerating. With consumer attitudes still shifting at an increasing rate, the race to join the plant-based sector is hotting up, with leading companies such as Oatly struggling to keep up with demand. The cultured sector similarly continues to expand, even as it holds its breath for regulatory approval. Read on to find out more about the latest developments in this fast-moving industry.

TRENDS & PROJECTIONS

RETAIL FOODS

FOODSERVICE CHAINS/CATERERS

FOOD MANUFACTURERS

INGREDIENTS SUPPLIERS/NEW TECHNOLOGIES

ONES TO WATCH OUT FOR

STARTUP & FINANCIAL

 

STAKEHOLDERS INTERVENTION

 

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