Actionable Insights | Sustainable Revenue
The New Food Hub is your ultimate guide to increasing plant-based revenue. It’s packed with concise expert guides and market research designed for busy people. We’ve compiled global market data, case studies, and professional recommendations in one easy-to-use place. Get the ultimate bird’s-eye-view of the alternative-protein sector, with clear, actionable insights.
Exploring the importance of plant-based packaging color
Comparing plant-based and traditional meat product packaging Color can have a powerful…
28 May 2024
Taste trends: The shift towards plant-based eating in the UK
What do UK consumers want? ProVeg investigates As consumer demand for plant-based alternatives…
20 May 2024
Alternative protein’s correction phase: a catalyst for accelerated growth
Alternative protein is navigating a correction phase but will grow and accelerate change …
13 May 2024
Beyond vegan: strategies to tap into the flexitarian market
Optimize your plant-based sales by targeting the flexitarian market Contrary to…
6 May 2024
Are consumers confused by ‘meaty’ terms on plant-based food?
We investigate whether consumers are actually confused by ‘meaty’ product names The increasing…
29 April 2024
Capture Europe’s biggest flexitarian audience by understanding German consumers
What do German consumers want? Germany has emerged as a market leader in the plant-based…
22 April 2024
Menu design hacks for optimizing plant-based sales
How does menu design influence the decision of meat-eating consumers to select plant-based…
15 April 2024
Are European consumers moving towards plant-based food?
Expert insights from our pan-European survey, Evolving appetites: European attitudes towards…
8 April 2024
