News
Nine irresistible recipes for a merry holiday season
The end-of-year holidays are a time of joy, togetherness, and, of course, delicious food. This…
4 December 2024
Nine plant-based recipes to warm you up this Autumn (and all year round!)
With the beautiful colors of autumn beginning to appear in the Northern Hemisphere, it’s the…
9 October 2024
World Vegetarian Day: making the move towards plant-based eating
Every year, on 1 October, we celebrate World Vegetarian Day in order to raise awareness about…
1 October 2024
ProVeg quarterly achievements: continuing our global impact
During the last three months, ProVeg International has been keeping the momentum for food-system…
25 September 2024
How food systems impact biodiversity: a crucial link
In today’s globalized world, food systems have become both a driver of environmental change…
20 September 2024
7 best plant-based restaurants to visit in Cape Town in 2024
The vibrant and cosmopolitan city of Cape Town is a top global tourist destination and is also…
12 September 2024