News
The long legacy of vegetarianism
Tomorrow (1 October) is World Vegetarian Day. To celebrate, ProVeg takes a brief look at the…
30 September 2022
Joint statement letter to the COP27 Presidency on providing sustainable plant-based catering
ProVeg had a busy time in June, spreading the Diet Change Not Climate Change message at two high-level UN climate conferences.
12 September 2022
ProVeg launches Food Innovation Challenge in Asia-Pacific region
The ProVeg Food Innovation Challenge invites college and university students across the Asia-Pacific region to take part in a unique and exciting competition to further develop plant-based products.
9 September 2022
UN passes historic resolution!
Last week the UN General Assembly (UNGA) passed a historic resolution recognizing the right to a clean, healthy and sustainable environment as a fundamental human right.
4 August 2022
We are 5! Happy birthday, ProVeg International!
Exactly five years ago today, ProVeg International was established in Berlin, Germany. Since…
2 August 2022
ProVeg contributes to UN climate conferences in Stockholm and Bonn
ProVeg had a busy time in June, spreading the Diet Change Not Climate Change message at two high-level UN climate conferences.
18 July 2022