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Recipes

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  • Page 2

A green decorative plate filled with small, flower-shaped biscuits topped with crushed nuts and scattered purple flower petals.

BreakfastDessert

Nan-e-Nokhodchi (Persian chickpea cookies)

A glass baking dish filled with roasted potato slices, charred onion rings, tomatoes, herbs, and greens on a light-coloured table.

Main CourseSoup

Jacalhoada (Jackfruit “sea” stew)

A plate of cabbage rolls garnished with thinly sliced red peppers, julienned vegetables, diced sauce topping, and red berries, on a white plate with a red polka dot tablecloth.

Main CourseSide Dish

Vegan napa cabbage rolls

A sandwich on a floral plate filled with mushrooms, spinach, diced tomatoes, and onions, with a blurred teacup and potted plants in the background.

LunchMain Course

Lion’s mane steak sandwich (Argentinian asado style)

A plate of spicy, saucy chicken pieces garnished with curry leaves, served on a white dish with a banana leaf underneath.

Side Dish

Metkut (Traditional legume spice mix)

LunchMain Course

Bean tempe orek (Sweet & spicy tempeh with beans)

A plate stacked with round, baked lentil balls, with visible pieces of onion, set in front of leafy green branches.

LunchSnack

Vegan lentil balls

Five pieces of fried tempeh are arranged on a white plate, served with a small bowl of red chilli sauce.

Main CourseSide Dish

Yellow braised tempeh (Tempe ungkep kuning)

A baked savoury pie topped with mushrooms sits on a wooden board; a slice is served on a red plate with salad leaves and a strawberry. A bottle of oil is in the background.

LunchSide Dish

Protein quiche

A plate of crispy tofu pieces coated in a brown sauce, garnished with sliced spring onions and sesame seeds.

Appetizer

Chinese night-market style cumin tofu

A pan of colorful vegetable paella topped with green peas, artichoke hearts, red bell peppers, lemon wedges, and fresh parsley on a white marble surface.

LunchMain Course

Vegetable and Butter Bean Paella

A pan of curry garnished with cilantro sits on a dark surface, surrounded by a wooden spoon of curry powder, dried spices, garlic, red chili peppers, and small dishes of various spices.

Main Course

Butter tofu curry