Basic recipe for vegan pancakes

Name: Basic recipe for vegan pancakes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 cup plant milk; 1 cup flour; 1 banana (large); 1 pinch cinnamon; oil (for the frying pan); toppings (as desired, such as fruit, nuts, chocolate sauce, maple syrup, etc.)

pancakes on a plate — Bildquelle: pexels.com / Snapwire

With this recipe, you can make fluffy plant-based pancakes in no time. You can customise the basic recipe by adding cocoa powder or ground nuts to the pancake batter, for example. Give this yummy breakfast favourite a try!

Preparation Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes

Ingredients

Servings: 4

1 cup

plant milk
1 cup

flour
1

banana large
1 pinch

cinnamon
oil for the frying pan
toppings as desired, such as fruit, nuts, chocolate sauce, maple syrup, etc.

Instructions

Mix all ingredients – except the oil – together until a wet dough is formed.
For each pancake, add a ladle of the mixture to the oiled pan and fry on both sides on a medium heat.
Serve the finished pancakes with fruit, nuts, or chocolate sauce as desired.

Notes

If you want extra fancy pancakes, you can also refine the basic recipe with cocoa powder, cocoa nibs, chopped nuts, or applesauce instead of banana. The possibilities are endless.