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Campaigns
  • Spring

Baked potato roses

Sweet potato stew

Sweet potato peanut stew

Tempeh spread

Tempeh spread

Creamy spaghetti with green asparagus

Blueberry almond porridge

Blueberry almond porridge

Vegan ‘Nutella’

Grilled avocados with Mexican pan-fried millet

Grilled mushroom and asparagus salad with strawberry vinaigrette

Basil cream pesto

Ciabatta rolls with basil cream pesto

BBQ sauce

Mini Apple Crumbles