Actionable Insights | Sustainable Revenue
The New Food Hub is your ultimate guide to increasing plant-based revenue. It’s packed with concise expert guides and market research designed for busy people. We’ve compiled global market data, case studies, and professional recommendations in one easy-to-use place. Get the ultimate bird’s-eye-view of the alternative-protein sector, with clear, actionable insights.
Maximising plant-based sales during the Christmas period
Appeal to open-omnivores and flexitarians this holiday season The festive season presents…
9 December 2024
The New Food Hub Podcast: The rise of plant-based
Introducing episode one of our new alternative protein podcast series Let’s start our…
3 December 2024
Elevating plant-based alternatives: a nutritional review for the food sector
Key insights from our study into the nutritional value of plant-based meat and milk alternatives…
2 December 2024
How your business can engage more with open-omnivores
We deep dive into the newly named consumer group, ‘open-omnivores’ and reveal why your business…
25 November 2024
The role of consistency in plant-based brand building
Why consistency is the foundation of brand success By Simon Middleton, Senior Writer, ProVeg…
18 November 2024
How businesses can meet growing interest in alternative seafood
Exploring demand drivers and growth strategies for the alternative seafood sector With…
11 November 2024
The rise of wholefood-inspired products in the plant-based market
Plant-based products focussing on wholefood ingredients are gaining traction – here’s how you…
4 November 2024
Building bridges in cellular agriculture: key moments from the New Harvest Summit
ProVeg recently attended the New Harvest Cellular Agriculture leadership summit in Alberta…
28 October 2024
