Actionable Insights | Sustainable Revenue
The New Food Hub is your ultimate guide to increasing plant-based revenue. It’s packed with concise expert guides and market research designed for busy people. We’ve compiled global market data, case studies, and professional recommendations in one easy-to-use place. Get the ultimate bird’s-eye-view of the alternative-protein sector, with clear, actionable insights.
Unlocking the power of hybrid plant-based and cellular agriculture foods
How big is the market potential for hybrid products made from plant-based ingredients and cellular…
30 September 2024
Five steps towards a more sustainable food future
Key insights from the New Food Conference 2024 By Gemma Tadman, Business Communications…
23 September 2024
Building brand salience in the plant-based market
Why being memorable matters for your brand’s success By Simon Middleton, ProVeg International…
16 September 2024
The future of fermentation-enabled meat alternatives
We investigate the potential of meat alternatives produced through fermentation technologies…
9 September 2024
The powerful potential of cultivated fats: expert insights from Cultimate
Chewing the fat with George Zhelezyni, Co-Founder and CEO of Cultimate Cultivated fat…
2 September 2024
Redefine Meat – “We want to be the largest meat company in the world.”
Redefining the meat industry with Edwin Bark, Senior Vice-President of Redefine Meat In…
26 August 2024
The power of purpose in plant-based food branding
Introducing our new series Building a strong brand is essential for standing out and creating…
19 August 2024
How did plant-based milk become the leading segment in the alternative protein industry?
Learn from the success of non-dairy and optimise your plant-based product sales Step into…
12 August 2024
