FOOD SYSTEM TRENDS
Food systems transformation is urgently needed to mitigate the worst impacts of current food production and consumption patterns on people, planet, and animals. Food System Trends shows current trajectories in consumption, production, market developments, and policy that lead the way towards a food system transformation.
Food System Trends is still under development, but we will publish more content step by step.
Alternative Protein Sector
The market for plant-based alternatives and alternative proteins is continuing to expand, driven by growing consumer interest in sustainable, ethical, and health-conscious food choices. These products offer substantial environmental benefits, such as reduced emissions and resource use, while aligning with evolving dietary preferences.
13 March 2025
Animal production & consumption
Global production and consumption of animal-based food is increasing. There are nearly 30 billion farm animals on the planet at any given time, and more than 80 billion are slaughtered each year.
9 May 2024