Language
Português (BR)
Čeština
Deutsch
English
Español
Français
Nederlands
Polski
Português (EU)
中文
Languages
Português (BR)
Čeština
Deutsch
English
Español
Français
Nederlands
Polski
Português (EU)
中文

Information acc. 13, 14, 21 GDPR

Aerial view of dense, lush green rainforest with a winding river reflecting the sky, surrounded by thick vegetation and tall trees.

《贝伦宣言：植物性为主饮食》

这份由城市与地区政府领导人、非政府组织及相关利益方共同发布的宣言，呼吁各国政府制定并实施以植物性食品为核心的行动计划，推动建设更加健康与可持续的饮食体系。

A person in a white dress selects carrots from a display of fresh vegetables, including garlic and greens, at a market. They are holding a reusable mesh bag.

《贝伦宣言》认识到植物性为主的饮食在应对气候危机中所发挥的多重作用1 2，呼吁各国政府制定并实施全面且宏大的行动计划，在全社会推动植物性食品。

这些行动计划应提出具体措施，通过中央政府支持并联合城市与地区政府共同参与的倡议，鼓励植物性食品3 的生产与消费。

作为本声明的签署方，我们承诺加强协作和包容性努力，通过推动所有联合国成员国制定《国家植物性食品行动计划》，加快向以植物为主饮食方式的转型。

01

减缓气候变化影响

Dense, green rainforest with mist rising among tall trees, set against a backdrop of hills and a cloudy sky. The image has a rounded border on the top right side.

鉴于各国提交的国家自主贡献（NDCs）中，几乎所有国家（94%）将农业与粮食系统列为气候变化适应的优先事项，91%的国家将其视为减缓气候变化的重点方向，并考虑到农业与粮食系统在应对气候危机方面蕴藏着巨大的系统性潜力，尤其是在各国即将于2025年提交第三轮NDCs之际，4

注意到超过150个国家签署了《COP28阿联酋关于可持续农业、韧性粮食系统与气候行动宣言》，承诺从高温室气体排放的做法转向更加可持续的生产与消费方式，5

Aerial view of green agricultural fields divided into long, narrow strips with a few hay bales scattered in one section. The fields display varying shades of green and brown.

认可政府间气候变化专门委员会（IPCC）2022缓解气候变化报告中提出向植物性饮食转变是重要的缓解机制，6

同时指出，IPCC还发现，与大多数工业化国家当前的饮食模式相比，植物性饮食可以显著减少温室气体（GHG）排放，7 8

02

 有益公共健康

认识到植物性饮食与较低的过早死亡风险密切相关，并能够有效预防非传染性疾病，9

注意到IPCC 2022年缓解气候变化报告指出，“均衡饮食”是指以粗粮、豆类、蔬菜水果、坚果和种子为主要食材的饮食，10

指出联合国环境规划署11 （UN Environment Programme）强调，豆类、豌豆、扁豆等植物蛋白来源既能满足大多数健康成年人的营养需求，又能减少个人碳足迹。

A bowl containing a chickpea and tomato stew topped with a dollop of creamy sauce, served with fresh green leafy vegetables and broccoli on the side.

03

保护生物多样性

认可由联合国环境规划署支持的一份独立报告，指出向植物性饮食转变是减轻土地使用压力、减少生物多样性丧失以及构建更可持续食品系统的三大关键举措之一，12

承认高收入国家向植物性食品转变能够带来“双重红利”，此举不仅可使这些国家的农业温室气体排放量减少61%，还能让腾出来的土地恢复自然状态，吸收的二氧化碳相当于全球农业14年的排放量，13 14

A capuchin monkey sits on a tree branch in a lush green forest, looking curiously at the camera. Blurred leaves and branches frame the foreground.

04

保障食品安全和韧性：

A person wearing a watch and bracelet slices a round loaf of bread in a woven basket. Green leaves and a straw hat are visible in the foreground.

认识到，全球南方许多国家拥有以植物为主的膳食传统，这些传统需要保护，以维系粮食安全、传承文化遗产及守护本土知识体系,15

指出在小岛屿发展中国家，传统饮食历来以富含纤维的植物性食物为主，而推动本地化粮食生产将有助于这些国家恢复并重建健康且具有气候韧性的粮食体系，16

认识到种植更多直接供人类食用的粮食而非作为动物饲料，能够提升人类直接消费的粮食可获得性，17 18 19 20

05

有益经济增长

Two men harvest grapes in a vineyard; one holds a bin filled with grapes while the other smiles. Vine rows and more workers are visible in the background on a cloudy day.

指出采用可持续农业方法种植的植物性食品可以在全球范围内创造新的就业机会，尤其是为小农户和小型家庭农场提供机会：21 22

我们，下列签署方，值此联合国气候变化框架公约（UNFCCC）缔约方大会即将于巴西召开之际，呼吁联合国各成员国：

  1. 制定《国家植物性食品行动计划》，推动从农田到餐桌的健康与可持续饮食体系，以提升粮食安全与韧性，改善公共健康，缓解气候变化，保护和恢复生物多样性，创造经济效益，并确保政策协调性。
  2. 承诺在2027年召开的第三十二届联合国气候变化大会（COP32）召开前，完成并提交《国家植物性食品行动计划》，供审议。
  3. 承诺从农业食品推广预算中划拨专项资金支持《国家植物性食品行动计划》的实施。
A simple green illustration of a leafy plant branch with five leaves, outlined in white.

签署方名单

City of West Hollywood, California, United States

Ian Middleton

Councilor

Oxford City Council

Chelsea Byers

Mayor

West Hollywood, United States

Jacob Sanders

Councilor and Leader of the Labor Group

Forest of Dean District

Jackie Dale

Councilor

Forest of Dean District

Bolli ismail Serunjjogi

Administrative Director

Kabalagala parish Council

Doug Maskell

Councilor

Caledon, Canada

Sebastian Everding

Member of the European Parliament

Anna Strolenberg

Member of the European Parliament

Juliet Voisey

Councilor

St Albans District, UK

Anja Hazekamp

Member of the European Parliament

Sigrid Friis

Member of the European Parliament

Maria Noichl

Member of the European Parliament

Jutta Paulus

Member of the European Parliament

Tilly Metz

Member of the European Parliament

Lena Schilling

Member of the European Parliament

The logo features an apple outline with a leaf, containing a map of the Americas inside. The text reads plants-4-hunger and a well-fed world in stylized fonts.
A green plant sprouting from an open book, outlined in purple with a semicircle above. Below the image, bold purple letters spell ACIA.
A simple eye icon with an outlined shape, featuring an oval eye, a circular iris, and two curved lines above and below, all in teal on a transparent background.
Logo for the Alliance of Nurses for Healthy Environments, featuring a globe above two curved lines forming a person shape, with the organization’s name written below in blue text.
Logo of AMAF-BENIN featuring a stylized figure with raised arms forming a tree with three green leaves, above the text “AMAF-BENIN” and “Amis de l’Afrique Francophone” in French.
Logo with a red triangle containing the word ANIMAL at the top right and ALLIANCE at the bottom right. The left side of the triangle is empty, and the text forms the phrase ANIMAL ALLIANCE.
Korean text in bold, black Hangul letters: 동물해방물결 (meaning Animal Liberation Wave), with wavy, wave-like designs integrated into each character.
A minimalist line drawing of a person embracing a sheep, both partially wrapped in a blue ribbon, with the text ANIMAL PEOPLE in bold blue letters below the image.
A pink symbol resembling an inverted peace sign next to the words ANIMAL RISING in bold, green uppercase letters on a transparent background.
Logo on a black background reads Save & Care Santuário Animal in white and yellow. A stylized pig and leaf form part of the A in CARE.
Animals Asia logo with a stylized bear silhouette on the left and the words Animals Asia in bold, black text to the right, followed by the tagline Kindness in action below.
The Aquatic Life Institute logo features a blue circular design with silhouettes of fish and coral, symbolizing marine life, above the words Aquatic Life Institute in elegant, uppercase letters.
Logo of ATRAHDOM, featuring a large purple umbrella, black silhouettes of dancing figures, and text reading Asociación de Trabajadoras del Hogar, a Domicilio y de Maquila, Guatemala C.A. around the image.
A green vegan symbol featuring a circle with a leaf inside and a V shape below, representing plant-based or vegan products.
Logo for Better Food Foundation. Abstract letters “BFF” in teal, orange, and brown above the words “Better Food FOUNDATION” in dark green, with “FOUNDATION” in a thinner font.
A blue logo with stylized waves and a sun, next to Korean text 기후변화청년모임 and English text BigWave.
Brighter Green logo featuring a hexagon made of a leaf, an animal head, and an arm forming a cycle, with the text Brighter Green. Equity. Sustainability. Rights. below in green shades.
The Tzu Chi logo features a stylized green lotus with a white sailing ship and Chinese characters at its center, symbolizing compassion and humanitarian effort. The text TZU CHI appears below the emblem.
A green frog illustration in front of a mustard yellow circle with white text reading Center for Biological Diversity.
Logo for the Centre for Human Animal Studies featuring a black animal-like silhouette with a long tongue or tail, and the words Centre for Human Animal Studies in black and blue text.
Logo of Changing Markets Foundation. A blue and black swirling globe design is on the left, with the words Changing Markets FOUNDATION in bold black and blue letters on the right.
Colorful mosaic squares forming a stylized W above the text City of West Hollywood, California 1984 in blue on a white background.
Logo with the words CLIMATE GROUP in bold black letters. A small red circle appears above the letter C on a white background.
Infographic showing that 80% of strokes are preventable, with the words “Prevent Stroke: Know Your Risks” and a large exclamation mark, featuring green and dark purple colors.
Green logo with a circular icon resembling leaves and the text Community Action for Food Security in bold green letters.
Logo for the Community and Family Aid Foundation Ghana featuring a black eagle above three stars (red, yellow, green) and a slogan: For people, development, and generations. Website link is below the slogan.
Green text reads COMPASSION next to a green circle with a white silhouette of a leaping cow inside. Below, in green, is the website ciwf.org.
Two green hands surround two green leaves, with the text CREATS and Centre for Rural Empowerment and Agricultural Transformation for Sustainability in green on a white background.
Logo with red icons of a dog, a rhino, and a pig above two red bars. To the right, in bold black text: DC Voters for Animals. The design resembles the DC flag.
A simple logo featuring an outline of an apple with a heart rate line through it, surrounded by the words “DOCTORS FOR NUTRITION” in a circular arrangement.
Large black letter D with the word DISCOVERMUN in uppercase letters centered across it; the I in DISCOVERMUN is missing its vertical bar, making it appear as DSCOVERMUN.
The word EAT in bold orange letters, with three orange dots above and to the right, arranged in a circular pattern, replacing the letter “O” in the word “EAT.”.
An oval logo for Environmental Conservation Initiatives Tanzania (ECOTA) featuring trees, mountains, and birds, with the phrase Greenish for Future Generations and greenery at the bottom.
A logo showing a globe with the text EMONYO YEFWE INTERNATIONAL curved around the top in blue capital letters.
A green outline of a tree and a dark green tree symbol overlap, with a blue outline of a paw print and the letters EARC below.
Logo with the words EUROGROUP FOR ANIMALS, where EUROGROUP FOR is in gray and ANIMALS is in bold teal capital letters.
Logo of the European Vegetarian Union featuring a green V with a leaf, surrounded by stars forming a semi-circle, and the text European Vegetarian Union to the right.
Logo with green text reading Femmes Autochtones pour le Developpement et l’Environnement. In the center, a stylized person with leaves as arms stands over FADE, surrounded by a green crescent.
Logo for fern on a green background, with a small leafy spiral in the letter f. Below, white text reads: MAKING EUROPE WORK FOR PEOPLE & FORESTS.
The word FOODRISE is written in large, bold, black, all-caps letters on a white background.
Logo of FADPE Asbl featuring a gorilla and a person looking at each other, with green trees in the background. Text around the logo reads Forum des Amis de Développement et la Protection de lEnvironnement.
Logo showing two orange carrots with green tops forming a V shape next to the words “Happy VEG,” with Happy in black and VEG in green bold letters. The background is transparent.
A circular logo with a stylized, green and yellow map of continents above orange waves, representing water, and the text Global Youth Coalition in bold black letters below.
Logo with lowercase teal letters gfi and black text Brazil underneath, representing GFI Brazil.
Green square logo with rounded corners featuring the white text REV .institute in bold and regular fonts.
The text GRØNN FRAMTID in bold black letters with two green leaves sprouting from the top right of the word, symbolizing growth and sustainability.
Logo for Here For Hope Foundation showing three abstract human figures in black and green, with stars and a sunburst above. The text HERE FOR HOPE FOUNDATION and DRIVEN TO SERVE appear below.
Blue silhouettes of a bird, cat, dog, and rabbit form a circular shape to the left of the bold text “Humane World for Animals” on a white background.
A circular saw blade graphic with “IYCN” in bold white letters across the center, overlapping a spoked wheel design. The background is transparent.
A cartoon child with a backpack stands in front of a green outline of the Democratic Republic of Congo. A bee with honeycomb is beside the child. The text below reads IPPE / Asbl.
A purple owl face icon next to the text International Centre for Animal Rights and Ethics in bold, dark purple font.
Logo for the International Vegetarian Union featuring a green circle with IVU inside and a leaf motif, alongside the text “International Vegetarian Union” in black.
The words madre brava are written in bold, black, lowercase letters with a thick, serif font on a white background.
Green outlined circle with three mountain peaks inside, next to the bold black text MIGHTY EARTH on a white background.
Logo for Mercy For Animals, featuring a blue circle surrounded by orange curved lines on the left, with the words MERCY FOR ANIMALS in bold black capital letters to the right.
A person holding a small plant in their left hand while inserting a white cube with black leaf symbols into the soil with their right hand. The background is plain and featureless.
Logo with a green abstract geometric design on the left and the word négyosz in lowercase letters, fading from dark green to light green from left to right.
Green text reading “Never Ending Food” circles around a drawing of a cornucopia filled with vegetables and the website “www.NeverEndingFood.org” in the center.
A simple logo features a turquoise outline of a lamb inside a circle, placed to the left of bold black text reading Lambdatest. The background is white.
Silhouette of a head in profile with lines representing speech. The letters N.V are written in red and yellow above the phrase FEMME D’ABORD in blue.
A green logo with abstract leaves forming a circular shape on the left, and the words “Nutrient Density Alliance” in bold green text on the right.
Logo featuring a blue globe outline above the text NYCCC in green and blue, with the tagline Empowering Youth for Climate Action below in black letters.
Logo of the Omar Niode Foundation with a green abstract tree design and the text: OMAR NIODE FOUNDATION Agriculture, Food & Culinary Arts in brown and green fonts.
A stylized heart-shaped logo with red and green halves and two leaves on top, above the bold blue letters ONAV.
Logo of the Pan African Health Professionals Organisation (PAHPO) featuring an outline of Africa formed by constellation dots, surrounded by the organizations name in a green circular border.
Logo of PAN International, Physicians Association for Nutrition, featuring a fork intertwined with a DNA double helix beside the organizations name in blue and green text.
Circular logo with stylized white plant on green and blue background, next to the text plant-based canada in lowercase black letters.
Logo for the Plant-Based Cities Movement featuring a green, leafy circle surrounding a city skyline, with bold gray text reading PLANT-BASED CITIES MOVEMENT in the center.
A green logo with leaf shapes forming a heart above the text PLANT-BASED Health Professionals UK in bold green letters.
A green heart with the words Plant Based School in white, playful text inside. At the bottom, roslinnaszkoła.pl is written in green capital letters.
Green logo with white text reading Plant Based Treaty. The P is styled with a leaf, and the D in Based is shaped like a hand holding a leaf.
A stylized globe with a sprouting plant in the foreground. Above the globe, text reads “REAL FOOD SYSTEMS.” Below, it says “for Individual & Planetary Health.”.
White skull with a map of South America on its forehead above a crossed trident and shepherds crook, with SEA SHEPHERD BRASIL written below, all on a black background.
Orange background with three overlapping circular line designs on the left. To the right, white text reads: Sustainability Health Education with the acronym SHE in bold letters below the circles.
Black sunburst symbol above bold, uppercase text SINERGIA ANIMAL on a bright yellow background.
Logo of SENUMER, featuring a green medical staff with leaves wrapped around it, set against a faint world map. Text reads: SENUMER Sociedad Española de Nutrición y Medicina Responsables.
Blue text logo on a white background that reads SFOC with a small circle above the O, and below it, Solutions for Our Climate.
Logo of the Somali Environmental Development Organization (SEDO); features a globe with a tree growing from it, surrounded by a green and red circular border with the organizations name written around the edge.
A pink logo with two stylized human figures reaching up toward a yellow sun, surrounded by circles. Below them are the words STEP UP YOUTH INITIATIVE in bold pink letters.
Logo of SUNFOYAC, showing a sun rising behind a corn cob inside the outline of Africa. Text reads: Scaling Up Nutrition and Food Security, Civil Society Network, and Youth, Adolescent and Children. Engage. Inspire. Invest.
Logo for Sustainable Pet Food Foundation showing a cat and dog facing a bowl of food inside a green circle with a leaf, alongside the organization’s name in green and blue text.
Light blue logo with a square containing the white letters TF on the left, and the words Tailored Food in matching light blue text on the right.
Logo for The Alliance for Sustainable Schools featuring a rounded, four-part window shape with tan, brown, orange, and green segments to the left of the organizations name in gray text on a transparent background.
Green circular logo above the words the CONSERVATION CONVERSATION in bold green text. A green line is above and below the CONSERVATION CONVERSATION.
Logo of The European Institute for Animal Law & Policy, with a tagline below reading “Achieving Better Treatment for Animals.”.
The Humane League logo features the words THE HUMANE LEAGUE in bold black letters, with a red geometric heart shape at the end of the text.
Logo of the Vegetarian Society of Denmark featuring two overlapping green leaves forming a heart shape above the text Vegetarian Society of Denmark in green lettering.
Logo for the True Animal Protein Price Coalition featuring the acronym TAPPC in colored block letters above the full name of the organization in black text.
The image shows the word Türetim in dark green text, with a spiral design arching above the letter ü. The background is transparent.
A logo with a blue circle containing a bird, a star, and two hands shaking. Red letters PAP are above, and UNASCAD - HAITI is written in blue on a ribbon banner below.
Logo of Unión Vegetariana Española (UVE) with the letters uve in green; the accent on the e is shaped like a leaf. To the right, the organization’s name is written in green text.
A stylized blue letter V with green leaves sprouting from the top right, and the words Universal Versatile Society curved below the letter.
Black bold text reading “VIRAL VEGANS” in all caps, centered on a plain white background. The words are stacked, with “VIRAL” on top of “VEGANS,” both slightly slanted upward to the right.
Blue and green leaf-shaped logo followed by the text Natures Pride in black, with the words best fruit, best people in smaller text underneath.
The logo for World Animal Protection features a thick black circle with a small orange triangle at the top and a small orange dot at the bottom, enclosing the words WORLD ANIMAL PROTECTION in bold, black text.
Logo for stand with life association featuring abstract shapes on the left that resemble a stylized plant or leaf, with the association name in lowercase text to the right. The design uses a dark teal color.
The YPARD logo features a stylized leaf and orange swoosh forming an abstract person with a red dot for a head, positioned to the left of the bold, black word ypard on a white background.
A large, irregular, organic-shaped blob filled with a light grayish-blue color on a plain background.

联系我们

 更多消息，请联系

A person with long, light brown hair and round glasses smiles at the camera against a teal background.

Juliette Tronchon

Head of UN Affairs

juliette.tronchon@proveg.org

A man with gray hair and blue eyes looks directly at the camera. He is indoors, with patterned curtains and framed artwork visible in the background.

Peter Rixon

Senior International PR Manager

peter.rixon@proveg.org

Green icon of a clipboard with a piece of paper and a pencil, resembling a symbol for writing, editing, or taking notes.

加入签署名单

支持表格
A bunch of fresh bok choy with crisp white stems and vibrant green leaves, isolated on a white background.

References

  1. Benton, T.G., C. Bieg, H. Harwatt et al. (2021): Food system impacts on biodiversity loss. Three levers for food system transformation in support of nature. Available at: https://www.chathamhouse.org/sites/default/files/2021-02/2021-02-03-food-system-biodiversity-loss-benton-et-al_0.pdf [22.03.2025]
  2. Xu, X., P. Sharma, S. Shu, et al. (2021): Global greenhouse gas emissions from animal-based foods are twice those of plant-based foods. Nature Food 2(9), 724–732. doi:10.1038/s43016-021-00358-x
  3. Plant-based foods could range from fresh fruits, vegetables, whole-grains, legumes, nuts, edible fungi, tofu, tempeh, as well as plant-based alternatives to animal-sourced products that are nutrient-rich and compatible with WHO guidelines on salt, sugar and fat content.
  4. FAO (2024): COP29: New FAO analysis maps Nationally Determined Contributions, identifies opportunities, gaps and risks related to agrifood climate solutions. Available at: https://www.fao.org/newsroom/detail/cop29–new-fao-analysis-maps-nationally-determined-contributions–identifies-opportunities–gaps-and-risks-related-to-agrifood-climate-solutions/en [22.03.2025]
  5. FAO (2023): COP28 UAE Declaration on Sustainable Agriculture, Resilient Food Systems and Climate Action. Available at:: https://knowledge4policy.ec.europa.eu/publication/cop28-uae-declaration-sustainable-agriculture-resilient-food-systems-climate-action_en [22.03.2024]
  6. IPCC (2022): Climate Change 2022. Mitigation of Climate Change. Available at: ipcc.ch/report/ar6/wg3/downloads/report/IPCC_AR6_WGIII_FullReport.pdf [09.05.2025]
  7. IPCC (2019): Figure 5.12 from the Special Report on Climate Change and Land. Available at: https://www.ipcc.ch/srccl/chapter/chapter-5/5-5-mitigation-options-challenges-and-opportunities/5-5-2-demand-side-mitigation-options/5-5-2-1-mitigation-potential-of-different-diets/figure-5-12/ [22.03.2025]
  8. IPCC (2022): Summary for Policymakers. Cambridge University Press, Cambridge, UK and New York, NY, USA. Doi: 10.1017/9781009157926.001
  9. WHO Regional Office for Europe (2021): Plant-based diets and their impact on health, sustainability and the environment. A review of the evidence. Available at: https://iris.who.int/bitstream/handle/10665/349086/WHO-EURO-2021-4007-43766-61591-eng.pdf [22.03.2025]
  10. IPCC (2022): Climate Change 2022. Mitigation of Climate Change. Available at: ipcc.ch/report/ar6/wg3/downloads/report/IPCC_AR6_WGIII_FullReport.pdf [09.05.2025]
  11. UNEP (2022): Enabling Sustainable Lifestyles in a Climate Emergency. Available at: https://wedocs.unep.org/bitstream/handle/20.500.11822/39972/Lifestyles_climate.pdf [22.03.2025]
  12. Benton, T.G., C. Bieg, H. Harwatt et al. (2021): Food system impacts on biodiversity loss. Three levers for food system transformation in support of nature. Available at: https://www.chathamhouse.org/sites/default/files/2021-02/2021-02-03-food-system-biodiversity-loss-benton-et-al_0.pdf [22.03.2025]
  13. Sun, Z., L. Scherer, et al. (2022): Dietary change in high-income nations alone can lead to substantial double climate dividend. Nature Food 3(1), 29–37. Doi: https://pubmed.ncbi.nlm.nih.gov/37118487/
  14. Poore, J. & T. Nemecek (2018): Reducing food’s environmental impacts through producers and consumers. Science 360(6392), 987–992. doi:10.1126/science.aaq0216
  15. Mburu, S. W., G. Koskey, J. M. Kimiti, et al. (2016): Agrobiodiversity conservation enhances food security in subsistence-based farming systems of Eastern Kenya. Agriculture & Food Security 5(1), 19. Doi: 10.1186/s40066-016-0068-2.
  16. Marrero, A. & J. Mattei (2022): Reclaiming traditional, plant-based, climate-resilient food systems in small islands. The Lancet Planetary Health 6(2), e171–e179. doi:10.1016/S2542-5196(21)00322-3
  17. Cassidy, E. S., P. C. West, J. S. Gerber, et al. (2013): Redefining agricultural yields: from tonnes to people nourished per hectare. Environmental Research Letters 8(3), 034015. Doi:10.1088/1748-9326/8/3/034015
  18. Chatzimpiros, P. & S. Harchaoui (2023): Sevenfold variation in global feeding capacity depends on diets, land use and nitrogen management. Nature Food. Doi:10.1038/s43016-023-00741-w
  19. Erb, K.-H., C. Lauk, T. Kastner, et al. (2016): Exploring the biophysical option space for feeding the world without deforestation. Nature Communications 7 11382. doi:10.1038/ncomms11382
  20. Gerten, D., V. Heck, J. Jägermeyr, et al. (2020): Feeding ten billion people is possible within four terrestrial planetary boundaries. Nature Sustainability 3(3), 200–208. doi:10.1038/s41893-019-0465-1
  21. ARE (2024): Kitchen of the Future. Available at: Kitchen-of-the-Future_-The-economic-and-environmental-benefits-of-protein-diversification-in-Thailand_compressed.pdf [09.05.2025]
  22. Saget, C., A. Vogt-Schilb & T. Luu (2020). Jobs in a Net-Zero Emissions Future in Latin America and the Caribbean. Inter-American Development Bank and International Labour Organization, Washington D.C. and Geneva.