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Carrot cake oats
- Preparation Time: 10 minutes
- Cooking Time: 4 minutes
- Total Time: 14 minutes
Ingredients
Servings:
1
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250 ml(plant-based) milk
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50 goats
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70 gcarrot grated
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½banana mashed
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1apple in small pieces
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30 gpecans roughly chopped
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1 tbspraisins
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1/4 tspall spice
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vanilla extract optional
Instructions
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Simmer the oats and the unsweetened soy or pea drink in a small pan. Add the carrot to the pan and simmer it for a few minutes. Keep stirring well.
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When the oats become thicker you add the mashed banana, the apple, and the spices. Add a little vanilla extract if desired. Stir everything well and pour the oats into a small bowl. Garnish with the raisins and the pecans.
