Press Releases
Azerbaijan commits to climate-friendly catering at COP29
ProVeg welcomes the summit host’s move to provide plant-based food to delegates …
28 August 2024Dutch Lidl cuts cost of plant-based foods, makes minced meat partly plant-based
A minced meat mix, which is 60% beef, 40% pea protein, is being introduced (Image source:…
22 August 2024Society reaching tipping point with plant-based foods, conference will hear
New Food Conference in Berlin will hear how the industry is shifting as consumer demand evolves …
20 August 2024Plant-based food sector: six asks for UK Government
Promoting healthy, sustainable diets should be a priority for Labour The Plant-based…
31 July 2024ProVeg hails application for EU approval of cultivated foie gras
French company is seeking approval for product made from cultivated duck cells Food awareness…
30 July 2024ProVeg welcomes Poland’s €2m investment in cultivated meat company
LabFarm has been awarded Government funds to develop its technology Food awareness…
25 July 2024Paris Olympics and plant-based catering: “Athletes want to be part of the change”
Olympian praises move to increase vegetarian options for the Summer Games US Olympian…
16 July 2024Access reliable stats on food systems impact – fast and free
New resource provides scientific data on how food systems impact planet Image source: shutterstock.com…
10 July 2024EU agriculture ministers agree: Plant-based foods are a priority for Europe
ProVeg welcomes recognition of plant protein production for enhancing sustainability Europe’s…
4 July 2024