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Information acc. 13, 14, 21 GDPR

BBQ sauce

An open jar of red sauce sits next to a bowl of crushed red pepper and a red chequered cloth on a white surface.

This quick and simple BBQ sauce takes just a few minutes to make. Vegan and kid-friendly, it can be used as a side for burgers, as a base sauce for pulled jackfruit, or as a dip for grilled veggie sausages or steaks.

  • Preparation Time: 5 minutes
  • Total Time: 5 minutes

Ingredients

Servings: 4
  • 2 tbsp
    tomato puree
  • 2 tsbp
    plum jam
  • 1 tsbp
    mustard
  • 4 tsbp
    ketchup
  • 1 tsbp
    fried onions
  • 1 dash
    cola drink
  • salt to taste
  • pepper to taste
  • 1 pinch
    chili or more to taste
  • 1 pinch
    smoked paprika

Instructions

  1. Mix all the ingredients together and season to taste.

  2. Serve as a dip for vegan sausages or as a sauce on this Jackfruit Burger.

A person wearing a white chef's coat and a blue polka dot neckerchief is standing outdoors, smiling softly.

About the author

Stephan Giannangeli

This recipe was developed by Stephan Giannangeli, one of our culinary instructors.

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