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  • Pasta

Yakisoba

Yakisoba

Creamy tagliatelle with spinach and mushrooms

Creamy tagliatelle with spinach and mushrooms

Pasta with red pesto and artichokes

Pasta with red pesto and artichokes

Mac no cheese

Mac no cheese

A close-up of creamy spaghetti with green asparagus spears, garnished with herbs. A fork rests on the plates edge, and blurred asparagus stalks are visible in the background. The dish is elegantly set on a white surface.

Creamy spaghetti with green asparagus

Tagliatelle with veggie strips and avocado-lime sauce

Vegan Macaroni and Cheese

Penne ‘carbonara’

Plant meatballs with pasta

Pasta with walnut pesto

Pasta with plant-based meatballs

Lasagne