Biodiversity decline and meat consumption: ProVeg gets enhanced voice in global debate

ProVeg has been granted Observer Status at the Convention on Biological Diversity in a further sign of the NGO’s growing influence at UN level

Trees in a forest
Image credit: Adobe Stock / zozzzzo

Food awareness organisation, ProVeg International, has been granted Observer Status to the Convention on Biological Diversity (CBD), a multilateral treaty aimed at conserving the Earth’s plant and animal life.

“This is a fantastic achievement, allowing ProVeg to highlight how dietary choices are one of the most effective ways to protect Earth’s incredible biodiversity,” Lana Weidgenant, Senior UN Policy Manager at ProVeg, said. 

“Plant-based foods play a vital role in reducing the destruction wrought by intensive animal agriculture on our forests, rivers and seas. Our new Observer Status at the Convention on Biological Diversity meetings will allow us to highlight this with a view to influencing food policy around the world,” Weidgenant said.

ProVeg already has Observer Status at the UN Framework Convention on Climate Change (UNFCCC) and the Intergovernmental Panel on Climate Change (IPCC). ProVeg is also accredited at the UN Environment Assembly (UNEA), and holds special consultative status with the UN’s Economic and Social Council (ECOSOC) at the UN Headquarters in New York. 

The CBD granted ProVeg Observer Status because of its work related to biodiversity and conservation, including bringing forward education and policy for more healthy and less resource-intensive agri-food systems. 

ProVeg promotes and delivers evidence-based, practical and innovative solutions, such as improving school meals through its School Plates programme, and supports farmers to cultivate protein-rich crops for human consumption through the EU-funded Smart Protein Project. 

ProVeg cooperates with major global stakeholders, including high-level political figures, businesses, researchers, and civil society actors to safeguard ecosystems and transform our relationship with the natural world. The Food4Climate Pavilion at COP27 in Sharm El-Sheikh and at COP28 in Dubai showcased this cooperation.

ProVeg has also demonstrated its commitment to give a voice to youth while contributing to climate education at a local and international level with the launch of the ProVeg Youth Board in 2022. 

ENDS

Notes to Editors

For media inquiries, contact Peter Rixon at [email protected]

About ProVeg International

ProVeg International is a food awareness organisation with the mission to replace 50% of animal products globally with plant-based and cultivated foods by 2040. Our vision is a world where everyone chooses delicious and healthy food that is good for all humans, animals, and our planet.

Latest updates and news

The environment behind our food system

“Switching towards more plant-based diets can reduce emissions, for example, by up to 50%…

From chickpea roulette to real change: how ProVeg Netherlands grew from a student festival into a national force

The first in a series tracing how ProVeg took root around the world, this story looks back…

Why you might soon not be able to call a veggie burger a ‘veggie burger’ in the EU

What if buying a veggie sausage suddenly became a political act? That’s precisely the…

Gain insights and explore the latest nutrition, climate, … news.

Subscribe now to receive…

  • Nutrition advice & plant-based recipes.
  • Updates on our work and projects.
  • And information on how you can support what we do.

Subscribe to the ProVeg Living Newsletter

This field is for validation purposes and should be left unchanged.
Name(Required)
X
Welcome to our website. You'll find a wealth of information on plant-based eating and nutrition here, and I'm available to help you find whatever you're looking for. Just click on me to get started!