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Webinars

Join our industry leading events and webinars to stay up to date with latest trends and developments in the plant-based sector and network with key decision makers in the industry.

Upcoming Events & Webinars:

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Event
17 November 2026

Food Ingredients Europe 2026

17-19 November 2026, Messe Frankfurt, Germany Food Ingredients Europe (Fi Europe) returns…

Event
4 November 2026

Future of Protein Production Amsterdam with the Cultured Meat Symposium

The Future of Protein Production Amsterdam, held alongside the Cultured Meat Symposium, brings…

Previous Events & Webinars:

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Business
2 May 2024

Evolving appetites:  How to drive market success in a plant-based economy – the UK & Denmark

This session will highlight the most important consumer insights and effective practices for…

Business
30 April 2024

Evolving appetites:  How to drive market success in a plant-based economy – Germany, Austria & the Netherlands

This session will highlight the most important consumer insights and effective practices for…

Business
25 April 2024

Evolving appetites:  How to drive market success in a plant-based economy – Poland & Romania

This session will highlight the most important consumer insights and effective practices for…

Business
23 April 2024

Evolving appetites:  How to drive market success in a plant-based economy – France, Italy & Spain

This session will highlight the most important consumer insights and effective practices for…

Pro Taste
14 November 2023

Evolving appetites: an in-depth look at European attitudes towards plant-based eating

A follow-up to the 2021 survey report, 'What Consumers Want'. You will gain a deeper understanding…

Corporate Engagement
2 February 2023

An introduction to intellectual property

With the plant-based and alternative-protein sectors continuing to grow, protecting your business’…

ProVeg
26 January 2023

When plant-based meets cultivated

This webinar will delve into the business opportunities presented by hybrid food products that…

ProVeg
15 December 2022

Small changes, big impact: how ingredient decisions affect the sustainability impact of your products

This webinar will shine a light on how to tweak formulations or growing locations in order…

ProVeg
29 November 2022

Looking forward, looking back – plant-based trends from 2022 and predictions for 2023

Hosted in partnership with Innova Market Insights, this webinar delves into what developments…